Packaging appearance：
White background silver grid plastic bag packaging, printed on a large plate of looking quite delicious spicy peanuts, as well as "huang fei hong" with the classic logo of chili peppers.
Tasting Experience:
After tearing open the packaging, you can see long strips of red dried chili peppers, Sichuan peppercorns and plump peanuts. I am a very obedient person, and it says on the packaging to shake before eating, and the peanuts will run to the top. I shook it, how should I put it… it’s okay.
The peanuts are crunchy, crunchy and hard. Hard is not that kind of unripe or bad hard, just the hardness of peanuts. The dried chili peppers have a crispy texture and won’t chew badly. Sichuan peppercorns… numb a person to death… The overall taste is very good, the peanut’s own flavor plus the unique aroma after frying in oil, mixed with chili peppers and Sichuan peppercorns, it’s really amazing.
PS: It also says on the packaging that you can collect the chili peppers and Sichuan peppercorns if you don’t eat them, and put them on next time you make spicy dishes. I slapped my thigh, why didn’t I think of that before!
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